Old Askean AGM Thursday 7 July 2022 at Royal Blackheath Golf Club

This was a splendid event. The AGM was chaired, with his usual efficiency and aplomb, by our president Andy Jordan-Smith. The meeting was concluded by his successor, our incoming president Gary Bunce.

Royal Blackheath Golf Club
Steve Homewood (Treasurer), Andy Jordan-Smith (President), Richard Sandler (Secretary)

At the end of the meeting Dennis Johnson was presented with two engraved whiskey glasses as a gift from the Association to thank him for his many years of faithful service on the committee. Roger Pawley, who was unable to attend the meeting was presented his glasses the previous day by Roger Goodman. Both of these Askean stalwarts have retired from the committee.

Roger presenting Roger with his glasses
New President Gary Bunce Presenting Dennis Johnson with his Gift
The engraved glasses

After the meeting some 30+ Old Askeans and guests had an excellent dinner which was organised by our Social Secretary, Roger Goodman.

Geoffrey Shepherd who lives in Chevy Chase Maryland on the border of Washington DC flanked by Barry Mellish (wearing striped blazer) and Steve Homewood

Annual Lunch Friday 21 April 2023 at the RAF Club

You will be pleased to learn that the Old Askean Annual Lunch was a great success. Although there were fewer people than usual dining, just under forty, it was a very convivial occasion. Sadly President Garry Bunce was unwell and so Senior Vice President Peter Ayling hosted the meeting.

We were pleased to be able to welcome Christopher Hardie, Master of the Haberdashers Company as our guest of honour. he spoke warmly of the School and of the Old Askean Association is his speech.

After the meal some of the members and wives stayed for a few hours drinking and reminiscing in one of the bars.

Senior Vice-President Peter Ayling

Menu

Cream of Leek & Potato Soup with Chive Créme Fraiche

Roast Breast of Chicken, Mushroom, Asparagus & Tarragon Veloute sauce with French Beans & New Potatoes

Vanilla & Raspberry Crème Brûlée served with a Lemon Sable

Vegetarian option available

Tea, Coffee & Petit Fours

The Magnificent 7 Dine at the George

The numbers at the last gathering the City Diners were somewhat reduced, there just being a “Magnificent Seven”! Sadly we were too busy talking, drinking and eating to take any photos. I can assure you that it was a splendid occasion and this Old Askean thoroughly enjoyed himself. The soporific effects of beer and wine almost caused me to miss my train station on the way home, but I awoke in time – just!

Do come along and join us next time as there is plenty of money in the wine fund!!! Barry Mellish

Funeral of Brian Burgess – 31st August at 10:15am UPDATE

The funeral service is at Randall’s Park Crematorium, on Wednesday 31st August 2022 at 10:15 am. The family ask attendees to arrive by 10:00. there is ample parking on site. A live stream of the service will also be available, details to follow.”

If you intend to be at the funeral it would be appreciated if you could let Toni know, to help re numberstonic1641@hotmail.co.uk

*Donations via brian-burgess.muchloved.com

Streaming details:

Name Brian Burgess

LocationRandalls Park Crematorium,

Leatherhead -Wednesday 31/08/2022 10:15

Use the PIN number below to access your webcast

Webcast Login PIN 817-4258

https://www.wesleymedia.co.uk/webcast-view

Mike Nicholls 1943 -2023

Taken from the Old Askean Magazine in his presidential year of 2017:
Mike was born in South East London in 1943 and joined Aske’s in 1954. He tells me his mother was interviewed by Ned Goddard whilst he was interviewed by Charlie Prince; his dad was working as a lorry driver for a Waste Paper Company so really couldn’t afford to take time off. Mike says that Ned was quite a daunting gure for his mum but she was certainly not afraid of him. Ned said that his Maths was quite good but his English left room for improvement. He didn’t seem to realise that a different kind of English was spoken in the Old Kent Road area says Mike!
He captained the 3rd Eleven School cricket team and left Aske’s in 1962 with three A Levels and several O Levels. His first job after leaving Aske’s was with Distillers Company for a year and he then studied at the Borough Polytechnic for four years taking a “Sandwich” course in Chemical Technology specialising in Polymer Technology. Following that he worked for Gillette Industries for 3 years and then another 3 years for Van Leers, a Dutch packaging Company who produced steel and plastic drums for the oil industry.
By this time his father had started his own business in the waste paper recycling industry and, since Mike had always wanted to run his own business, he joined his father in the family business in the mid-seventies that later expanded into condential data destruction. The family business currently operates from two sites in the Blackwall Tunnel area and, having passed on the family business to his son, he is soon to retire.
He tells me he will always be grateful for the education he received at Aske’s which was only possible by having brilliant and supportive parents.
He currently lives in Petts Wood and has a son, two daughters and grandchildren and, because it is impossible to go through life without suffering some disadvantages, his wife and himself are, like our ex-President, Charlton season ticket-holders.

Askean Rugby Club Dinner – 31 March 2023

Askean Rugby Club End of Season Dinner

When – Friday31 March 2023 Doors Open 7pm, Sit Down 8pm
Where – Rectory Field,
What – Two Course Meal, Complementary “Champagne” Bar, Presentation of Awards, Plus Excellent Speeches
Cost – All at approx £25 a head.

Contact- Steve Homewood or Ian Lunn

Old Askean Magazine

Dear all,

If you are a member of the Old Askean Association you should have received the latest edition of the OAA Magazine within which is my request for your contributions. 

It had been produced just before the sad news broke of the passing of HRH Queen Elizabeth so you will notice it was lacking any reference to her, but I was hoping you could help me fill the pages of the next edition with any personal stories, photographs etc of any experiences you may have had with this remarkable lady.

As a general guide for this, or any contribution, ideal article length would be between 180 (half page) and 720 (two pages) word count.  This is a guide and not a rule so if you have something which is a little more lengthy to submit please feel free.      

Many thanks in advance,

Gary Bunce, (Editor of the the Old Askean)

George Martin RIP

It was a moving funeral ceremony with emotional tributes from his son Kim and grandson David, both celebrating the 92 years that George had graced the playing fields at Kidbrooke.

George played in every team for Askeans and in his later years, was captain of the most successful side – the B’s which went unbeaten for two seasons.

There is a saying that “They broke the mould when they made him”.

It’s a phrase that applies in spades to George Martin, a man who was Team Secretary for a staggering total of 36 years, a fact that drew a collective intake of breath at the service.

Even those of us who had been members of the club for over 5 decades didn’t realise just how long George had been working his magic in getting teams out every week of the season.

Long before mobile phones and email, George handled getting Askean teams onto the various pitches, not just in Kent and London, but all over the country. A tough enough job until you remember that Askeans ran 7 teams each week of the season. For the mathematically challenged that’s over 100 players! If someone dropped out from the Princes, George had to make at least 14 calls to organise a reshuffling and to let the captains know of the changes. Hoping that he could reach all the players concerned at home….not easy on a Friday night before the pubs shut!

And he did this for 36 years…no wonder he lost his hair…..I suspect he might have pulled it out himself!

Not only was he a cornerstone of the Club for such a long time, but the finest tribute, which was much repeated yesterday was ‘He was such a lovely man’

By George..they got that right!

This Tribute to George was written by Shutey aka Dave Shute

City Diners – Small but perfectly formed!

There were just the eight of us that gathered at George Inn on Friday 16th September for our luncheon with invited guests. There would have been two more, but they arrived 24 hours early and could not be bothered to wait! (They could have joined the queue to see Her Majesty and then come back to the George!) After the Old Askean Grace we stood for a minutes silence in memory of our fallen sovereign, Queen Elizabeth II.

The food, as always at the George was good, wholesome and very tasty. Beer battered fish Goujons (almost a main course in itself) were followed by British Steak & Ale Pie with seasoned greens and Triple Cooked Chips. Only one of the party could manage the desert of afternoon cheese cake with Clotted cream cheesecake, strawberry jam, scone pieces, strawberries. As per tradition the food was accompanied by lashings of wine and beer.

An excellent repast and a chance to renew the acquaintances of our youth. Many thanks to Mr Homewood for organising. I for one will be the there, God willing, for the next meeting of this august group.

The Magnificent Eight